Discard Muffin Recipes

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Discard Muffin Recipes. In a medium bowl, whisk to combine the flour, baking powder, orange zest, and salt. This includes the flour, salt, baking soda and baking powder.

Easy Sourdough Muffins, Sourdough Discard Muffins I Baker Bettie
Easy Sourdough Muffins, Sourdough Discard Muffins I Baker Bettie from bakerbettie.com

Web how to make lemon blueberry sourdough discard muffin recipe. In a medium bowl, whisk to combine the flour, baking powder, orange zest, and salt. In a large bowl, combine the wet ingredients.

In A Large Mixing Bowl, Cream Together The Sugar And Room Temperature Butter.


Web instructions prep your tools. 192 shares enjoy a variety of easy sourdough muffin recipes for a delicious breakfast or snack. Web how to make lemon blueberry sourdough discard muffin recipe.

In A Large Bowl, Combine The Wet Ingredients.


In a medium bowl combine the flour, baking powder, salt, and cinnamon. Next add the eggs, vanilla extract, sourdough discard, sour cream, and lemon zest. From blueberry to lemon poppyseed.

Web Step By Step Instructions Crumb Topping:


Web 6+ sourdough muffin recipes sharing is caring! Preheat your oven to 400f and line your muffin tins with paper baking cups. All boast a fluffy sweet texture that are irresistible.

Prepare The Crumb Topping By Melting The Butter And Stirring The Flour And Sugar In With A Fork.


Preheat oven to 425 degrees f and prepare muffin pan with paper liners. Preheat the oven to 350°f (176°c). In a large bowl, whisk to combine the sourdough discard, maple syrup, coconut oil, eggs, and vanilla extract.

This Includes The Flour, Salt, Baking Soda And Baking Powder.


Web sourdough crackers 4.9 out of 5 stars 794 reviews sourdough cinnamon raisin sourdough bread 4.8 out of 5 stars 527 reviews biscuits & shortcakes buttery sourdough biscuits 4.5 out of 5 stars 556 reviews single layer cake sourdough chocolate cake 4.6 out of 5 stars 516 reviews english muffins & crumpets sourdough crumpets This is my favorite way to use sourdough discard. In a medium bowl, whisk to combine the flour, baking powder, orange zest, and salt.