Pineapple Margarita Mocktail Recipe. 1 tsp agave, optional, to adjust sweetness. Dip the rim of your glass into the sugar and salt mixture, set aside.
Juice of 1 lime , + slices to garnish. Web cointreau fresh lime juice how to make a pineapple margarita this pineapple margarita is “on the rocks”, meaning it’s served over ice. Muddle solid ingredients place cubed pineapple, sliced jalapeño peppers, and mint leaves into a cocktail shaker.
1 Tsp Agave, Optional, To Adjust Sweetness.
Web 2 cups pineapple juice. You can put chili powder or any other spice that you like. 1 ½ cups lime juice.
Web Ingredients Pineapple Purée:
The salt rim is optional. Dip the rim of your glass into the sugar and salt mixture, set aside. To a high speed blender cup (see note #3), add fresh cut.
1 Cup Fresh Cut Pineapple, 1 Inch Pieces (See Note #1) Cocktail:
Muddle solid ingredients place cubed pineapple, sliced jalapeño peppers, and mint leaves into a cocktail shaker. Mix together limeade, simple syrup, lime juice and pineapple juice. Web 2 jalapenos 1 cup cubed pineapple pinch of mint leaves 2 cups pineapple juice 1 cup seltzer in this picture coasters spicy pineapple margarita mocktail step 1:
1 Tbsp Sweet + Sour Margarita Mix*.
It’s a classic “shaken” cocktail you can mix up in a cocktail shaker. Cut a lime or lemon in half and pass one half around the rim of each glass. Juice of 1 lime , + slices to garnish.
Web Cointreau Fresh Lime Juice How To Make A Pineapple Margarita This Pineapple Margarita Is “On The Rocks”, Meaning It’s Served Over Ice.
Flip the glass over the plate with the sugar and salt and turn very slowly so. Pour mixture evenly into both glasses. The best way to get the most out of your mint, is by patting it before using it in a dish prior to eating/ drinking.